CARRY-OUT MENU

     MEAT ENTREE                                                             PRICE/LB

1. Hot Beef w/Gravy...............................................$4.59
2. Hot Turkey w/Gravy............................................$4.59
3. B-B-Q Pork........................................................$4.39
4. Smoked Ham......................................................$4.49
5. Marinated Beef...................................................$5.29
6. Marinated Pork...................................................$4.39
7. Slow Roasted Turkey...........................................$4.39
8. Swiss Steak.......................................................$4.89
9. Italian Chicken Breast Pieces.................................$4.59
10. Butter Flavored Chicken Breast Pieces.....................$4.59
11. Baked Chicken....................................................$4.79
12. Ground Beef B-B-Q..............................................$3.99
13. Sirloin Tips and Gravy...........................................$4.89
    (Portion size for meats can be 1/3# to 1/2# per person)

       SIDE DISHES                                                               PRICE/LB

1. Scalloped Potatoes..............................................$3.59
2. Parsley Buttered Potatoes.....................................$3.59
3. Baked Beans.......................................................$2.99

       SALADS                                                                        PRICE/LB

1. Fresh Fruit Salad (Seasonal)..................................$5.29
2. Potato Salad.......................................................$3.99
3. Bacon-Brocolli-Cauliflower Salad.............................$4.99
4. Cucumber Salad (Creamy/Vinegar)..........................$3.99
5. Cole Slaw...........................................................$2.99
6. Assorted Macaroni Salads (Ham, Italian, Seafood)......$4.29
7. Creamy Fruit Salad...............................................$3.49
   (Portion size for side dishes and salads 1/4# to 1/3# per person)

     ASSORTED CHEESE AND SUASAGE TRAYS              PRICE/LB

1. Small 12" (2-3 Lbs) 25-30 People............................$5.29
2. Medium 14" (4 Lbs) 50 People................................$5.29
3. Large 16" (5-6 Lbs) 75 People................................$5.29

**Balance due the day of pick-up.**
**Prices subject to change without prior notification.**

A 1 week notice would be appreicated 
when ordering from one of our menus.

Call now to book your special event

at (715) 223-2777

Click here for Traeger Handcrafted Pellet Grills

Click here for our Venison Pricing List/For The Do-It Yourself/Other Information and Weekly Specials

Back to Smith Bros Meats

 BUFFET MENU
Minimum of 50 people

(Will be charged for 50 people if less than
the minimum amount)

1. Sirloin Steak - (Approx. 10-12 oz.)...........$12.95
2. Stuffed Pork Chops (Approx. 12 oz.).........$10.25
3. One Meat Buffet....................................$ 9.95
4. Two Meat Buffet...................................$10.75

Items 1 through 4 include vegetables, dip, rolls and butter, coffee, milk and 3 choices of side dishes, utensils, cups, napkins, etc included (plastic ware).

MEAT CHOICES                         SIDE DISHES

Roast Beef w/Stuffing           Mashed Potatoes
Roast Pork w/Stuffing           Baked Potatoes
Baked Chicken w/Stuffing      Scalloped Potatoes
Turkey w/Stuffing                Parsley Buttered Potatoes
Smoked Ham                       French Style Beans 
Country Style Ribs                 w/Cream of Mushroom  (Plain or BBQ)                      Buttered Corn/Peas
Italian Chicken Breast Pieces  California Vegetables
Butter Flavored Chicken         Green Beans w/Almonds
   Breast Pieces                    Potato Salad
Sirloin Tips w/Gravy              Cucumber Salad
Swiss Steak                            (Creamy or Vinegar)
                                                   Cole Slaw
 DESSERT                           Creamy Fruit Salad
Assorted Dessert Bars           Fresh Fruit Salad (Seasonal)
   ($1.00 Per Plate)                   ($0.25 Extra Per Plate)
Assorted Pies w/Whipped       Bacon-Broccoli-Cauliflower
   Topping ($1.50 Per Plate)         ($0.25 Extra Per Plate)
       ($0.35 Extra w/Ice Cream)

Tax and Gratuities are not incuded
(5.5% Sales Tax - 15% Gratuity)
Deposit of $100.00 required to hold date
Non-refundable within 60 days of booking
Balance due the day of delivery
Prices subject to change without prior notification

 PICNIC MENU
Minimum of 50 people

(Will be charged for 50 people if less that
the minimum amount)

PLAN A - Hamburgers, Brats, Hotdogs.............$ 8.75

PLAN B - Italian Chicken Breast Sandwich or Sirloin Steak Sandwich...................................................$ 9.75

PLAN C - Rotisserie Beef, Smoked Ham and Fresh Ham.........................................................$10.00